"Sustainable Seafood" is our term for the types of fish you
should be eating. We have applied the principles
of selecting our organically raised meat to selecting fish.
The Healthy Butcher has become
first retail partner in Ontario!
Look for this logo in our fish case:
Visit the Ocean Wise site
and feel comfortable that the fish you are buying is an Ocean Wise™ recommended
species, which means the species is:
Abundant and resilient to fishing pressures
Well managed with a comprehensive management plan based
on current research
Harvested in a method that ensures limited by-catch on
non-target and endangered species
Harvested in ways that limit damage to marine or
aquatic habitats and negative interactions with other species.
Our offerings include:
Organic Sea Trout
Lake Huron Lake Trout;
Lake Huron Whitefish;
Lake Erie Yellow Pickerel;
Lake Erie Yellow Perch;
Lake Erie White Bass;
Salmon - farmed from one of two fish farms (to be discussed next issue);
The best place to start in learning more about sustainable
seafood is to
read our newsletter... click here.